Perfect Chicken Salad
Equipment
- Sharp knife
- Serving Platter
Ingredients
- ½ cup mayonnaise
- 2 cups shredded rotisserie chicken 260g
- 1 tbsp lemon juice
- ¼ tsp salt
- ¼ tsp pepper
- ½ cup chopped celery 60g
- ½ cup sliced almonds toasted (45g)
- Romaine lettuce leaves
Instructions
- In a bowl stir together the mayonnaise, lemon juice, salt and pepper. Add in the chicken, celery and almonds. Toss to coat every thing.
- Lay large romaine lettuce leaves onto a platter and fill each one with the chicken salad.
- Add a little cracked black pepper and serve.
