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Asparagus Wrapped in Prosciutto
Its simplicity of preparation makes asparagus wrapped in prosciutto a great idea to highlight a family dinner or to impress someone special. It is also the perfect starter for an Italian feast.
Servings
2
people
Total Time
15
minutes
mins
Equipment
Baking Tray
Ingredients
1
bunch
asparagus spears
1
packet
prosciutto
olive oil
Black pepper
to season
Instructions
Wrap a slice of prosciutto around each asparagus spear.
Heat a tablespoon of olive oil in a large frying pan, or you can use a baling tray and set it to the oven for 20 minutes.
Place the wrapped asparagus into the pan. Season with cracked black pepper.
Cook for a few minutes until the prosciutto is crispy and the asparagus tender, turning once.
Author:
Julie Nevillle's Team
Course:
Starter
Cuisine:
Italy
Keyword:
Finger Food, Quick & Easy