Sweet and Sticky Chicken Skewers
This is so quick and simple yet beautiful and delicious. Sweet and sour at its best.
Grilled Halloumi Salad
Fresh and vibrant but definitely filling. Spring on a plate but appetizing at any time of the year!
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Sweet Potato & Chickpea Stew
Cozy, creamy, and loaded with plant-based goodness! Sweet potatoes bring natural sweetness, while chickpeas add protein and fiber – the most filling and flavorsome bowl.
Smoked Salmon & Cream Cheese Giant Yorkshire Pudding
Being English, Yorkshire puddings have been a regular side dish at our roast dinners. Always the first to go, so I thought why not make the side dish the star of the show and that is exactly what this is.
Crispy Cod with Homemade Slaw
Crispy cod, crunchy homemade slaw, no chips needed! This is the kind of fish dinner you need in your life. Golden, flaky, and balanced with a tangy slaw—it’s restaurant quality at home.
Cumberland Sausage and Mash with Onion Gravy
This hearty, comforting dish has been a family favorite for years. Perfect for Sunday dinner or a cozy weeknight meal. The rich, flavorful gravy makes all the difference!
Phil’s Favorite Beef Bolognese
This bolognese recipe is a labor of love—but don’t let the cooking time fool you. Most of it is hands-off, letting the rich flavors simmer together. It’s become a firm favorite in my family. I love serving it over jacket potatoes one day and pasta the next. That slow-cooked goodness gets better and better with time!
Crispy Sticky Beef
Oh my goodness, this dish is a true explosion of flavour and requires minimal ingredients and effort. It’s quick enough for a weeknight dinner!
No Take Away Needed Chicken Chow Mein
Skip the takeaway menu and whip up this chicken chow mein. It’s fast, fresh, and packed with vibrant veggies and flavourful sauces.
Chickpea Ragú Served with Lentil Rice
Indulge in the warmth and depth of this chickpea ragú served with lentil rice —a rich, hearty plant-based meal for any winter evening.
