Potato Peel Crisps
I always serve these just before dinner is served and I never have to call anyone to the table. Salty, crispy and delicious.
Oven Baked Rice Parcel
I am definitely guilty of regularly cooking too much rice. I simply tip it all in and when dry it does not look like a large quantity then 20 minutes later I have enough rice to feed everyone on my road.
Seafood Fried Rice
This may look and taste like it is complicated or difficult to make but believe me, it really is simple and the best way to use up leftover’s.
Salmon Fish Fingers
This is definitely a favourite with my children (who have to eat quickly before my husband eats them off their plates) a wonderful source of omega 3. These make delicious finger foods too with lemon mayonnaise or in my sons case, just lots and lots of ketchup!
Pea and Asparagus Potato Salmon Salad
I love when I create a one dish dinner that goes in the centre of the table and everyone digs in – and when it looks and tastes as good as this one, it is alias a clean dish at the end of dinner. Fish, potatoes and vegetables, you need nothing more.
Soy and Ginger Salmon
This whole salmon side is a WOW dish for sure yet super simple to make. Sweet and Sour, a flavour explosion.
Beverly Hills Lobster Toast
I took inspiration from one of my favourite Beverly Hills restaurants for this! Now you can create a little bit of Hollywood in your kitchen!
Mini Smoked Salmon Sandwich with Dill Sour Cream
Salmon combined with the dill sour cream, tangy lemon and capers make this the perfect bite.
Sesame Crusted Tuna served with Peas and Onions
This sesame crusted tuna served with peas and onions is one of those effortless dishes that never fails to impress. It’s a light and nutritious dish and is simple enough for a weekend night meal in under 30 minutes!
Pan-Fried Swordfish
The addition of the capers in this dish elevate it to a whole new level. Delicious and nutritious yet simple home cooking.
