Nachos

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Nachos is perfect for sharing with friends or during a cinema at home. try this easy nachos recipe with a guacamole and cheese sauce. Here at home my daughter loves cheese sauce and my son guacamole sauce 🙂

I need to please both of them at the same time, correct?!

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Nachos

Nachos is perfect for sharing with friends or during a cinema at home. try this easy nachos recipe with a guacamole and cheese sauce. Here at home my daughter loves cheese sauce and my son guacamole sauce
Servings 8 -10 people
Total Time 30 mins

Ingredients

  • 1 large bag of tortilla chips
  • Handful of grated cheddar

For the cheese sauce:

  • 2 tbsp butter
  • 2 tbsp flour
  • 1 cup whole milk
  • cup of medium hard cheddar
  • ¼ tsp salt
  • Dash of hot sauce  or ¼ tsp chilli powder

For the guacamole sauce:

  • 1 large ripe tomato
  • 3 ripe avocados
  • 1 lemon juice
  • 1 small red onion
  • 1 small red chilli
  • Handful of chopped coriander

Instructions

For the cheese sauce:

  • Add the butter and flour to the pan and heat until the butter melts. Stir over the heat for one minute until bubbly.
    Nachos Recipe | Home Cooking With Julie
  • Whisk the milk into the flour and butter and then turn up the heat until the milk comes to a simmer. Continue stirring until the sauce thickens and coats the back of a spoon.
  • Stir in the grated cheddar and stir until melted.
    Add a splash of hot sauce. And salt. If the sauce is too thick add another splash of milk.

For the guacamole sauce:

  • Place the chopped avocados and tomatoes into a food processor with the juice of the lime, chopped red onion and deseeded and chopped chilli and pulse.
    Place the chopped avocados and tomatoes into a food processor with the juice of the lime, chopped red onion and deseeded and chopped chilli and pulse.
  • Season with salt and pepper.
  • Heat the nachos in the oven for a few minutes until warm then

Notes

Optional: Serve the nachos with the sauces and some cooked crispy bacon and grated cheese sprinkled on top.
Tip: If not serving immediately, place into a bowl, place a stone from one of the avocados in the middle and cover with cling film.
Course: Snacks
Keyword: cheese, Guacamole, Nachos, Nibbles, Quick & Easy

Did you make this recipe?

Please let me know how it turned out for you! Leave a comment below and tag @HomeCookingWithJulieNeville on Instagram and hashtag it #CookingLikeJulie.

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