These white chocolate caramel cake bars really do look too good to eat, but then they are too delicious not to. – quick tip – make extra caramel to use for other desserts, to drizzle over ice cream or to eat straight from the jar and store in the fridge.
These are rich and gooey and totally delicious. White chocolate filled with the most incredible caramel – quick tip – make extra caramel to use for other desserts, to drizzle over ice cream or to eat straight from the jar and store in the fridge.
My sons two favourite desserts are chocolate brownies and cheesecake so i thought why not combine the two and even I was surprised at how good these turned out. Got me thinking about what other desserts I can combine??
These white chocolate raspberry eclairs are pretty as a picture and simply summer on a plate. Choux pastry filled with sweet raspberry cream, topped with white chocolate – divine!
These are one of my all time favourites. Rich melt in your mouth chocolate and gooey caramel – I have to try very hard to share!
And to finish off our month full of love, I will try to put it in a single sentence.
Nutty, rich, and chocolatey… All in one bite!
A classic for sure but it is no coincidence that this cake has stood the test of time and been on our tables for decades
These stunning chocolate slices would not look out of place in any french patisserie or fine dining restaurant yet are surprisingly simple to make – oh and did i mention they are totally delicious!!!
Words really cannot do these bourbon pecan cups justice, they really are heavenly. These are definitely worth the calories.
The combination of hot chocolate and marshmallows is a family favourite, so I decided to make them into cookies and they are equally as delicious.
