Mini Smoked Salmon Sandwich with Dill Sour Cream

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Mini smoked Salmon Sandwich with Dill Sour Cream

Salmon combined with the dill sour cream, tangy lemon and capers make this the perfect bite.⁠

Cook Time 10 minutes mins

Total Time 10 minutes mins

Ingredients

• ⅓ cup sour cream
• 1 tsp chopped dill
• 1 tsp lemon juice
• salt
• slices rye bread
• packet smoked salmon
• dill
• lemon zest
• capers
• black pepper

Instructions

• Mix together the sour cream, chopped dill and lemon juice with a pinch of salt. Spread generously onto slices of rye bread.  
  
• Top with slices of smoked salmon. 
  
• Sprinkle a few capers onto each slice, a little lemon zest, season with cracked black pepper. 
  
• Garnish with sprigs of dill and lemon.
  
• 

Course: Main Course

Keyword: Sandwich, Smoked Salmon

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