- 300 ml whole milk
- 4 scoops vanilla ice cream
- ¼ tsp peppermint extract
- squirty cream
- green food colouring
- green sprinkles
Place the ice cream, milk, food colouring and mint extract into a blender and blend until smooth.
Drizzle the inside of sundae glasses with chocolate sauce then pour in the shake.
Top with squirty cream and sprinkles.
Add a straw and enjoy!
Did you make this recipe?
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