Cheesy Twists

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Cheesy Twists

These are so simple yet super versatile and a favourite in the Neville house. Also great to serve with canapes and drinks. 

Servings 8 people

Total Time 20 minutes mins

Equipment

• Rolling Pin
• Baking Tray
• Pizza Cutter
• Pastry brush

Ingredients

• 320 g puff pastry
• 150 g mature cheddar grated
• 75 g grated parmesan cheese
• 50 g melted butter

Instructions

• Preheat the oven to 220ºc. 

  Unroll the pastry and brush with the melted butter. 
  
• Sprinkle the cheeses across the top then using a rolling pin, roll the cheese into the pastry. 
  
• Using a pizza cutter, cut the pastry into strips. 
  
• Twist each strip then place it onto a lined baking tray. You can use any leftover butter to brush the top of the twists if you wish. 
  
• Place into the oven for 15/20 minutes until golden and the cheese melted. 
  
• Can be served hot or cold.
  

Course: Appetizer, Nibbles

Keyword: Nibbles

Did you make this recipe?

Please let me know how it turned out for you! Leave a comment below and tag @HomeCookingWithJulieNeville on Instagram and hashtag it #CookingLikeJulie.