Chicken & Lemon Pasta

Pasta might not always be viewed as a summer food but the lemon and goat’s cheese in this dish definitely make it a meal to serve when the sun is shining!

Smokey Fish Dip

Living close to the sea means that there is always an abundance of fresh fish and seafood available so i thought i would capitalise on that in this recipe. Smokey, creamy, herby – it really is everything. Serve with a platter of raw vegetables, chips and breads and lunch is served.

Salmon Loaded Avocados

We eat tonnes of avocados in our house, I put them in my smoothies, Phil loves them chopped on his salad bowls, Isabella loves avocado on toast and Harvey likes the avocado chocolate mousse (he doesn’t actually know there is avocado in there) but this new recipe will be popular in the Neville house for sure.

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