Breakfast is one of those meals that sets the tone for the whole day, and when you find something that’s both healthy and indulgent, you know you’re onto a winner. This Cottage Cheese Fruity Breakfast Bowl is exactly that – simple, wholesome, and ready in just 10 minutes, yet it feels like you’re treating yourself first thing in the morning.
The base is a mix of cottage cheese and Greek yogurt, which makes it extra creamy and high in protein. That means it’s not only delicious but also keeps you satisfied until lunch. Then comes the fun part: topping it with crisp apple slices for freshness, crunchy pecans for texture, a drizzle of maple syrup for sweetness, and just a hint of cinnamon to tie it all together. It’s a bowl full of balance – smooth and crunchy, creamy and crisp, sweet with a touch of spice.
One of the best things about this recipe is how versatile it is. You can swap the apple for pears or berries depending on the season, change the pecans to walnuts or almonds, or use honey instead of maple syrup. It’s the kind of recipe you can make your own while still keeping the idea of a wholesome, protein-rich base topped with fruit and nuts.
This bowl also works beautifully as a post-workout snack or even a light lunch. Because it comes together so quickly, you don’t need to plan ahead – just a few minutes and you’ve got a dish that feels nourishing and special at the same time.
Cottage cheese has been having its moment lately, and this recipe shows exactly why. It’s creamy, versatile, and a powerhouse of nutrition. Once you’ve tried this Cottage Cheese Fruity Breakfast Bowl, you may find it becoming a staple in your morning routine.
Cottage Cheese Fruity Breakfast Bowl
Equipment
- Serving Bowls
- Spoon
- Sharp knife
Ingredients
- ½ cup plain cottage cheese 115g
- ½ cup Greek yogurt 115g
- 1 apple sliced
- 2 tbsp chopped pecans 15g
- Maple syrup to drizzle
- Cinnamon to sprinkle
Instructions
- Mix together the cottage cheese and Greek yogurt, lay the sliced apple on top. Sprinkle over the chopped pecans and drizzle over maple syrup.
- Sprinkle over a little cinnamon if desired.
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