Asparagus Wrapped in Prosciutto

5 from 1 vote

Asparagus Wrapped in Prosciutto

Its simplicity of preparation makes asparagus wrapped in prosciutto a great idea to highlight a family dinner or to impress someone special. It is also the perfect starter for an Italian feast.

Servings 2 people

Total Time 15 minutes mins

Equipment

• Baking Tray

Ingredients

• 1 bunch asparagus spears
• 1 packet prosciutto
• olive oil
• Black pepper to season 

Instructions

• Wrap a slice of prosciutto around each asparagus spear. 
  
• Heat a tablespoon of olive oil in a large frying pan, or you can use a baling tray and set it to the oven for 20 minutes.
  
• Place the wrapped asparagus into the pan. Season with cracked black pepper. 
• Cook for a few minutes until the prosciutto is crispy and the asparagus tender, turning once. 
  

Author: Julie Nevillle’s Team

Course: Starter

Cuisine: Italy

Keyword: Finger Food, Quick & Easy

Did you make this recipe?

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