Spinach and Cheddar Muffins

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Spinach & Cheddar Muffins

I love this spinach and cheddar muffins. Goes really well any time of the day, breakfast, lunch or an afternoon snack.
Servings 12 portions
Cook Time 45 mins
Total Time 45 mins

Ingredients

  • cups plain flour
  • 2 tsp baking powder
  • ½ tsp baking soda
  • ½ tsp salt
  • 6 tbsp melted butter
  • 1 egg
  • 1 cup whole milk
  • ½ cup frozen spinach thawed and with the liquid squeezed out
  • 1 cup grated mature cheddar cheese

Instructions

  • Preheat the oven to 190ºc.
  • Grease a 12 cup muffin case.
  • Mix the dry ingredients together in a bowl. In a separate bowl mix together the melted butter, egg, milk, spinach and cheese. Slowly stir the dry ingredients into the wet ingredients to form a batter.
    spinach and cheddar muffins recipe by home cooking with julie neville1
  • Spoon around two tablespoons into each muffin cup.
    spinach and cheddar muffins recipe by home cooking with julie neville1
  • Bake in the preheated oven for around 30-35 minutes until a toothpick comes out clean when inserted in the middle.
    spinach and cheddar muffins recipe by home cooking with julie neville1
Course: Breakfast
Cuisine: English
Keyword: muffins, Quick & Easy

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