Homemade Pea Purée

115
Sides!

Who doesn’t like a mushy pea? These are light and fresh and the perfect accompaniment for any fish.

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Homemade Pea Purée

Who doesn’t like a mushy pea? These are light and fresh and the perfect accompaniment for any fish.
Servings 4 people
Cook Time 10 mins
Total Time 10 mins

Ingredients

  • 500 gr frozen peas
  • Salt
  • Juice of half a lemon
  • ½ cup crème fraiche

Instructions

  • Cook the peas in salted water for around 3 minutes. 
    pea purée recipe Home Cooking with Julie Neville1
  • Place into a blender with the crème fraiche and half a teaspoon salt and blitz until smooth.
    pea purée recipe Home Cooking with Julie Neville1
  • Squeeze in the juice of half a lemon and blitz again then serve.
    pea purée recipe Home Cooking with Julie Neville1
  • If you want a smooth puree, once blended pass through a sieve. 
    pea purée recipe Home Cooking with Julie Neville1
Course: Side Dish
Cuisine: British
Keyword: Healthy, Pea Purée, side dishes

Did you make this recipe?

Please let me know how it turned out for you! Leave a comment below and tag @HomeCookingWithJulieNeville on Instagram and hashtag it #CookingLikeJulie.

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