Irish Soda Bread

629
WHAT'S SPECIAL

remind me of many happy memories of my childhood in Ireland

5 from 1 vote

Irish Soda Bread

This recipe remind me of many happy memories of my childhood in Ireland and are definitely a tribute to my mother.
Servings 4 people
Total Time 45 mins

Ingredients

  • 170 grams plain flour
  • 170 grams self raising wholemeal flour
  • ½ tsp of bicarbonate of soda
  • ½ tsp of salt
  • 290 ml buttermilk

Instructions

  • Irish soda bread recipe
  • Pour in the buttermilk and mix quickly with a fork until you have a soft dough. Add more milk if necessary.
    Irish soda bread recipe
  • Place onto a lightly floured board, kneed briefly and shape into a flat round loaf of around 20cm.
    Irish soda bread recipe
  • Bake for around 30-35 minutes until the bottom of the loaf sounds hollow when tapped.
  • Transfer to a wire rack and cover with a clean dry tea towel which keeps the top of the loaf soft. Eat whilst fresh.
Course: Breakfast, Snack
Cuisine: Irish
Keyword: Bakery, Bread

Did you make this recipe?

Please let me know how it turned out for you! Leave a comment below and tag @HomeCookingWithJulieNeville on Instagram and hashtag it #CookingLikeJulie.

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